Gourmet Crackers with Black Garlic and Shiitake Mushrooms are a natural source of VITAMIN D! Ideal as a snack or as an accompaniment to an aperitif!
Fragrant wholemeal spelled crackers characterized by the enveloping flavor of Shiitake mushroom and the finer aromatic notes of black garlic. The black garlic from NEROFERMENTO® it's a real one superfood all Italian, with a more delicate and pleasant taste and greater digestibility (than the common white garlic), it enriches the product with polyphenols, compounds with a high antioxidant power that represent a further added value to this exclusive snack.
The gourmet variant of a single-serving snack with a unique taste and rich in vitamin D, perfect for the most refined palates!
Inside a bag of Cracker with Black Garlic and Shiitake Mushrooms there is 38% of the VNR * of vitamin D
* VNR = Nutrient Reference Values, they indicate the amount of vitamins and minerals that a person should take to meet the minimum daily requirement. For Vitamin D it is equal to 5 μg.
The Shiitake Mushrooms IoBoscoVivo are RICH IN VITAMIN D AND MICROELEMENTS, in particular Vitamin D2 (it plays a fundamental role in bone metabolism and is essential in important phases such as childhood, adolescence, female fertile age and in the elderly), B vitamins, acid folic, fiber and minerals. This is due to the EXCLUSIVE METHOD OF CULTIVATION tested by us and communicated to our loyal partners with a strict supply specification. Furthermore, our Shiitake Mushrooms derive 100% from EUROPEAN ORGANIC AGRICULTURE and have a UMAMI taste.
Umami substances such as Shiitake Mushroom, even if present below the perception threshold, have the ability to enhance the flavor due to other components present in the food and for this they are defined flavor enhancers.